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发布时间:2023-10-25 04:16:15

[单项选择]The author specifically mentions all of the following as issues that have beer considered in the evolution of feminist literary criticism EXCEPT

更多"The author specifically mentions al"的相关试题:

[单项选择]The author specifically mentions all of the following as issues that have been considered in the evolution of feminist literary criticism EXCEPT
[单项选择]The author specifically mentions that speech is ________.
A. often used when communicating by touch
B. the most developed form of communication based on hearing
C. the only highly developed system of communication
D. necessary for satisfactory communication by gesture
[单项选择]The author specifically mentions that _______.
[单项选择]The author mentions all of the following inventions as examples of dramatic technological innovations EXCEPT the


A. sewing machine
B. vacuum cleaner
C. typewriter
D. telephone
[单项选择]The author mentions all of the following advantages of publicity EXCEPT ______.
A. having no time costs
B. having attentiveness
C. having high credibility
D. having high profitability
[单项选择]The author mentions all the following factors that may affect a soccer player's success EXCEPT
A. his family background.
B. his neighbourhood.
C. his practice.
D. his height.
[单项选择]The author mentions all the following facts EXCEPT that ______.
[单项选择]The author mentions all of the following as causes of declines in population growth after 1957 EXCEPT ______.


A. people getting married earlier
B. people being better educated
C. better standards of living
D. couples buying houses
[单项选择]The author mentions all of the following as requirements for slang expressions to be created except______.
A. new situations
B. interaction among diverse groups
C. a new generation
D. a number of linguists
[单项选择]The author mentions all of the following as possible prod nets of crude oil EXCEPT ______.


A. gasoline
B. kerosene
C. wax
D. plastic
[单项选择]The author mentions all of the following as reasons why plankton could be considered a human food source EXCEPT that it is ________.


A. high in food value
B. in abundant supply in the oceans
C. an appropriate food for other animals
D. free of chemicals and pollutants

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