How to Make Hamburgers
Making hamburgers is really very simple.All you need is a pound of
minced(剁或绞碎的)beef which you mix with the other things—salt and pepper,a teaspoon
of mustard(芥末),andan egg as well.You break the egg in a bowl,and mix all the
things together with a fork.When itis smooth and well-mixed,make round
hamburgers from the mixture,and roll them in some flour.Then you need a frying
pan(煎锅)and some oil.Fry the hamburgers on both sides for about 15minutes until
they are brown.When they are ready,get some soft bread rolls and cut them in
half.Put the hamburgers inside them and eat them as soon as possible．
How
