About 150 years ago the children of a poor farmer who lived in South Africa found a pretty pebble (鹅卵石) on the bank of a river. The pebble shone brightly in spots. The children took the pebble home and showed it to their mother. Then they tossed (扔) it aside. The next day a neighbour saw it and offered to buy it. The children and the mother told him that he could have it for nothing. Who ever heard of selling a pebble
The pebble turned out to be a large diamond. No one had known that there are diamonds in South Africa. Today a large part of all the diamonds in the world come from a region not far from the place where the children found their bright pebble.
Diamonds are crystals of carbon. Carbon is a very common material. Coal, for example, is made up mostly of carbon. But the carbon of coal is not in crystal form. Clear crystals of carbon are very rare.
The word "diamond" comes from a Greek word meaning "the unconquerable". The diamond
A. they were good neighbours
B. they didn’t need money
C. they thought it silly to sell a pebble
D. they didn’t know it was a diamond
About fifty years ago, plant physiologists set out to grow roots by themselves in solutions in laboratory flasks. The scientists found that the nutrition of isolated roots was quite simple. They required sugar and the usual minerals and vitamins. However, they did not require organic nitrogen compounds. These roots got along fine on mineral inorganic nitrogen. Roots are capable of making their own proteins and other organic compounds. These activities by roots require energy, of course: The process of respiration uses sugar to make the high energy compound ATP, which drives the biochemical reactions. Respiration also requires oxygen. Highly active roots require a good deal of oxygen.
The study of isolated roots has provided an understanding of the relationship between shoots and roots in intact plants. The leaves of the shoots provide the roots with sugar and vitamins, and the roots provide the shoots with water and minerals. In addition, roots can provide the shoo
A. quite natural
B. sugar, minerals and vitamins
C. some rare vitamins
D. organic nitrogen compounds
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